Menus
ReservationsParty Menu #1
$75.00 per personStarter
Choice of:-
Insalata Caesar
Romaine lettuce, EVOO croutons, garlic, anchovy, mustard dressing, parmesan cream
Regular $15
Small $8
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INSALATA MISTICANZA
Mixed salad of garden leaves dressed with white balsamic vinaigrette
Entree
Choice of:-
Branzino in Padella su Letto di Spinach E Salsa di Soia
Sautéed Mediterranean Sea Bass with sautéed Spinach and wild rice, in a lemon white wine sauce, with thyme and cherry tomatoes
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Scaloppine Di Vitello Piccata
Sauteed veal with lemon and capers served with Mashed potato and vegetables.
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Petto di Pollo alla Parmigiana
Breast of Chicken breaded, tomato sauce Topped with melted mozzarella and fettuccini
Dessert
-
Tiramisu Classico
Ladyfinger dipped in espresso coffee, Mascarpone and dusted with cacao
(Not inclusive of Beverage, Wine, Tax and Gratuity is 20%)
Thank you for choosing Mare Terra Ristorante
Party Menu #2
$100 per personAPPETIZER
Choice of:-
Insalata Caesar
Romaine lettuce, EVOO croutons, garlic, anchovy, mustard dressing, parmesan cream
Regular $15
Small $8
-
INSALATA MISTICANZA
Mixed salad of garden leaves dressed with white balsamic vinaigrette
FIRST COURSE
TRIS di PASTE
A Combination of Pasta
Gnocchi with Gorgonzola Cheese
Penne "Arrabiata" in a spicy Tomato Sauce
Fettuccine al pesto
Entree
Choice of:-
Branzino in Padella su Letto di Spinach E Salsa di Soia
Sautéed Mediterranean Sea Bass with sautéed Spinach and wild rice, in a lemon white wine sauce, with thyme and cherry tomatoes
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Costato di Vitello al Forno al Rosmarino e Aglio, Servita con Patate Novelle
Roasted Sliced Veal with Garlic and Rosemarry, White Wine, Demi Glaze Roasted Potatoes and Broccoli Rabe
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Petto di Pollo alla Francese
Chicken breast dipped in flour and egg with butter, lemon and wine sauce, Served with mashed potatoes and sauteed vegetables
DESSERT
-
MareTerra Chocolate Cake
Chocolate layer cake with rich chocolate cream, covered with chocolate ganache
(Not inclusive of Beverage, Wine, Tax and Gratuity is 20%)
Thank you for choosing Mare Terra Ristorante
Party Menu #3
$150.00 per personAPPETIZER
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Calamari served Family Style
One plate per every 5 people Crispy Fried or Grilled calamari
Salad
Choice of:-
Insalata Misticanza
Our blt, chopped iceberg lettuce, fresh tomato, bacon, homemade blue cheese dressing and toasted walnuts
Regular $15
Small $8
-
Tricolor di Indivia, Radicchio e Rucola con Parmigiano e Pinoli in Salsa al Limone
Radicchio, Endive and Arugula salad with parmesan chesses, pine nuts, lemon dressing
REGULAR
FIRST COURSE
TRIS di PASTE-
*Ravioli Di Aragosta, Scallop, Salsa Al Burro Di Cognac
Lobster filled ravioli sauteed bay scallops, lobster claws in a cognac and butter sauce
$42
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Ravioli Di Funghi Porcini Serviti Con Funghi Di Stagione Trifolati
porcini mushroom ravioli served with sauteed forest seasonal mushrooms
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*Pappardelle con carpaccio di Tartufo nero e formagio pecorino
Large ribbon pasta with shaved black truffle pecorino cheese
ENTREE
Choice of:-
Ossobuco di vitello servito con risotto alla milanese
(Braised 3 inch center cut veal shank) Served with saffron risotto Milanese style
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Chilian seabass - Cileno al forno con pistacchio del bronte e broccoli di bruxel
Oven roasted Patagonian toothfish Served with chopped pistachio nuts and Brussel sprouts
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Filetto Di Manzo Al Pepe Verde, Salsa Cognac, Scalogno, Senape, Carotin,homemeade Patate Pont-Neuf e asparagi grigliate
8oz beef fillet mignon cognac flambeed green peppercorn, mustard sauce, grilled asparagus and roasted Potatoes ♦️
$55
DESSERT
Choice of:-
MareTerra Chocolate Cake
Chocolate layer cake with rich chocolate cream, covered with chocolate ganache
-
Cannoli con Crema di Ricotta
Homemade Cannoli's filled with ricotta and Chocolate chips pasty cream
(Not inclusive of Beverage, Wine, Tax and Gratuity is 20%)
Thank you for choosing Mare Terra Ristorante
Starters
-
Calamari Fritti O Alla Piastre (Griglia)
Crispy fried calamari served with marinara sauce or grilled over a bed of mixed salad with lemon, evoo dressing
$19
-
“Caprese” Burrata Dop, Tre Pomodori, Basil Emulsion
Our version of caprese with burrata dop, three tomatoes, basil, evoo, fleur de sel
$19
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Carpaccio Di Manzo Con Rucola Cuore Di Palma E Parmigiano
Raw wagyu beef thinly sliced with hearts of palm, arugula salad, lemon & evoo dressing topped with shaved truffle pecorino cheese
$25
-
Antipasto Misto (Chefs Selection)
Variety of cured meats, Parmigiano cheese, olives, artichokes, and roasted peppers
$25
-
Prosciutto Di Parma con melone
Imported Prosciutto from Parma with Cantaloupe melon
$22
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Polpo rosticciato alla piastra con crema di zafferano
Roasted octopus over mashed saffron cream potatoes with Kalamata olives
$21
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Vitello Tonnato
Served cold - consists of aromatic boiled veal thinly sliced served in a tuna fish sauce with hints of caper and anchovy
$24
Insalate
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Add-Ons
Add Grilled Shrimp $9
Add Grilled Salmon $7
Add Grilled Chicken $5
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Insalata Misticanza
Insalatine selezionate di stagione con evoo e aceto balsamico
Regular $15
Small $8
-
Tricolore di Indivia, Radicchio e Rucola con Parmigiano e Pinoli in Salsa al Limone
Radicchio endive and arugula salad with parmesan cheese, pine nuts, lemon dressing
Small $8
Regular $15
-
Insalata Di Pomodoro Dell’elio, Formaggio Feta Marinato, Cipolla Rossa, Peperone, Vinaigrette Al Cetriolo
Fresh tomatoes, feta cheese, red onion, bell pepper, cucumber vinaigrette
Small $8
Regular $15
-
Insalata Caesar
Romaine lettuce, EVOO croutons, garlic, anchovy, mustard dressing, parmesan cream
Regular $15
Small $8
-
Insalata Misticanza
Our blt, chopped iceberg lettuce, fresh tomato, bacon, homemade blue cheese dressing and toasted walnuts
Regular $15
Small $8
Pasta & Risotto
*Fresh pasta-
Penne All’arrabbiata
Penne pasta with calabrian chili, garlic, basil & parsley in a traditional italian passata
$16
-
Linguini Alle Vongole
Linguini with littleneck clams, garlic and oil, fresh parsley, topped with grated bottarga
$30
-
Capellini Con Granchio Gamberi, E Rucola
Angel hair pasta with jumbo lump crab, shrimp, arugula, tomato, evoo and garlic
$36
-
*Tagliatelle Alla Bolognese “Ricetta Tradizionale”
Homemade tagliatelle with traditional recipe of ragu bolognese
$30
-
*Ravioli Di Aragosta, Scallop, Salsa Al Burro Di Cognac
Lobster filled ravioli sauteed bay scallops, lobster claws in a cognac and butter sauce
$42
-
*Rigatoni Alla Norma
Rigatoni pasta with eggplant, tomato sauce and shaved ricotta salata
$25
-
*Orecchiette Salsiccia, Broccoli Rapa, Peperoncino E Pane Croccante Agli Agrumi
Italian sausage, broccoli rabe, calabrian chili, topped with crispy citrus breadcrumbs
$28
-
*Ravioli Di Funghi Porcini Serviti Con Funghi Di Stagione Trifolati
Porcini mushroom ravioli served with sauteed forest seasonal mushrooms
$29
-
Cacio e Pepe 'Tornarelli alla citarra
Square spaghetti pasta with pecorino cheese and crushed black pepper
$28
-
Risotto con funghi di bosco
Carnaroli rice with forest mushrooms
$30
Main Course
Mare
-
Dover Sole A la Meuniere
Brown butter, chopped parsley, lemon and capers. Served table side with spring vegetables and mashed potatoes
$54
-
Zuppa Di Pesce Alla Mare Terra
Our signature treat from the sea using only the freshest products from our market: lobster, jumbo lump crab meat, fresh fish of the day, scallops, squid, clams, and mussels.
$56
-
Salmone dorato alla griglia con salsa di limone, riso venere pure di patate e bouquet di verdure cavolfiori
Grilled Salmon with drizzled lemon sauce over black rice served with sautéed cauliflower. ♦️
$40
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Branzino-Spigola-Alla Siciliana con pomodorini, olive ,capperi e vino bianco con bouquet di verdure cavolfiori
(Branzino Seabass) oven baked with cherry tomatoes, kalamata olives, capers and white wine sauce served with sauteed cauliflower
$49
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Capesante con piselli pancetta scalogno aglio crema su riso di cauliflower
Scallops, pan seared with sweet peas, bacon, shallots, garlic, cream over riced roasted cauliflower
$48
Terra
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Filetto Di Manzo Al Pepe Verde, Salsa Cognac, Scalogno, Senape, Carotin,homemeade Patate Pont-Neuf e asparagi grigliate
8oz beef fillet mignon cognac flambeed green peppercorn, mustard sauce, grilled asparagus and roasted Potatoes ♦️
$55
-
Fegato Di Vitello Alla Veneziana Servito Con Polenta Grigliata
Calf liver, caramelized onions, white wine and balsamic vinegar. Served with grilled polenta. ♦️
$31
-
Paillard Di Pollo Servita Con Pure Di Patate E Spinaci
Pounded chicken breast, grilled topped with herbal butter, mashed potato and spinach
$28
-
Stinco D'Agnello al Forno
Roasted lamb shank with peas, tomato, in light lamb sauce and roasted potatoes and Brussel sprouts
$45
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Scaloppa di Vitello alla Milanese servira con rugula, pomodoro concasse cipolla rossa e scaglia di parmigiano
Veal Pounded & breaded Milanese style topped with arugula, chopped tomatoes, red onion and parmesan cheese flakes.
$45
Side of Pasta
$12-
Penne Tomato and Basil
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Spaghetti Aglio e Olio
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Fettuccini Alfredo
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2 Meatballs
2 meatballs
Contorni
$12-
Sautéed Broccoli Rabe
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Asparagus
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Sautéed Spinach
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Broccolini
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Mashed Potatoes with Evoo & Garlic
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Riced Cauliflower
Riced Cauliflower with EVOO and Garlic
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Brussel Sprouts
Brussel sprouts with bacon & honey
PINZA
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CLASSIC Margherita
San Marzano tomato, Mozzarella, basil and EVOO
$18
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Margherita
Buffalo mozzarella, San Marzano Tomato, basil reduction and EVOO
$20
-
Vegeterianna
San Marzano tomato, artichokes, bel pepper, eggplant, mushrooms, black olives, onions, EVOO gf/v
$20
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Pepperoni
San Marzano tomato sauce, mozzarella, pepperoni
$20
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Variety of cured meats
San Marzano tomato, mozzarella, ham, salami Calabrese, sausage, bacon, basil
$20
-
Cauliflower and Gluten free Pizza available ADD $3
EXTRA TOPPINGS $1.25 EACH *Sausage, *Meatballs, *Salami, *Bell Peppers, *Mushrooms, *Pepperoni, *Smoked Bacon, *Eggplant, *Mortadella, *Anchovies, *Spinach, *Onions, *Broccoli Rabe, *Black Olives, (*Calamari or clams add $6 *Prosciutto or Shrimp add $9)
DOLCI $12-$14
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MareTerra Chocolate Cake
Chocolate layer cake with rich chocolate cream, covered with chocolate ganache
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Cannoli con Crema di Ricotta
Homemade Cannoli's filled with ricotta and Chocolate chips pasty cream
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Cantucci Toscani Con Moscato Vino
Homemade cookies with Tuscan Dessert wine
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Limoncello Flute
Refreshing lemon gelato swirled with Limoncello Liquor served in a flute glass
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Coppa Spagnola
Vanilla and Amarena cherry gelato swirled, topped with Amarena cherries
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Tiramisu Classico
Ladyfinger dipped in espresso coffee, Mascarpone and dusted with cacao
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Crema Catalano
Classic Creme Brulee
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Cheescake
Served with homemade fresh raspberry sauce
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Chocolate Truffle
Zabaione cream center, chocolate gelato and caramelized hazelnuts topped with cocoa powder
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Gelati
Gianduia, Chocolate, Hazelnut, Vanilla Bean
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Sorbetti
Refreshing Sorbetti in the natural fruit shell. Lemon or Orange
♦️ Please let your waiter know if you have any food allergies. Not all ingredients are listed on the menu.
Consuming raw or undercooked food such as beef, lamb, poultry, seafood, shellfish, eggs.
May increase the risk of food borne illness, especially if you have certain health conditions.
FIRST SEATING
3-Course Prix-Fixe Menu $34.24
Includes a 30% off any bottle of wine from our wine list
EVERYDAY
4:00 PM - 6:00 PM
Excluding Holidays
Insalata & Zuppa
-
Mixed salad
Mixed seasonal baby lettuce, herbs and shallots vinaigrette
-
La Nostra Insalata Caesar
Romaine, Ciabatta EVOO croutons, garlic, anchovy/mustard dressing, parmesan cream
-
Soup of the Day
Ask server for soup of the day
Entrée
-
Pollo Alla Parmigiana
Chicken breast topped with mozzarella cheese tomato sauce and served with spaghetti
-
Filleto Di Branzino
Griddled Branzino Fillet with sliced tomato, Seasoned Panko, Lemon Butter Sauce served with mashed potatoes and vegetables.
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Scaloppine Di Vitello Piccata
Sauteed veal with lemon and capers served with Mashed potato and vegetables.
-
Melanzane alla Parmigiano
Eggplant layered with mozzarella, parmigiano, tomato sauce, topped with fresh basil
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Gnocchi di patate con Gorgonzola E Noci
Potato gnocchi with gorgonzola cheese and walnuts
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Fettuccine Alfredo Con Pollo
Fettucine "Alfredo" with grilled chicken breast cream and Parmesan cheese
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Penne All’arrabbiata
Penne pasta served in a spicy tomato sauce
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Pappardelle in salsa Rosa
Large ribbon pasta with mozzarella tomato cream sauce
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Pinsa Margherita
Buffala mozzarella, San Marzano Tomato, basil and EVOO
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Fegato Di Vitello Alla Veneziana Con Polenta Grigliata
Calf liver, caramelized onions, balsamic vinegar with grilled polenta
-
Pollo Alla Marsala
Chicken scaloppine with mushrooms, marsala wine served with mashed potatoes and vegetables
-
Scaloppine Di Vitello Alla Marsala
Sauteed veal with mushrooms and marsala wine. Served with mashed potatoes and vegetables
-
Polpette Di Manzo, Spaghetti Al Pomodoro E Basilico
spaghetti, meatballs in hearty tomato sauce and basil
Dessert
-
Tiramisu Or Vanilla Gelato
Price $34.24 No Substitutions Please
Corkage Fee $25 per Bottle
Please let your waiter know if you have any food allergies. Not all ingredients are listed on the menu.
Consuming raw or undercooked food such as beef, lamb, poultry, seafood, shellfish, eggs.
May increase the risk of food borne illness, especially if you have certain health conditions.
1/2 Price Drinks
3:00 PM to 6:00 PM
All well drinks & House Wine
$4.00 Beers
$10.00 Signature Cocktails
Bar & High Tops Only
$8- $19 Bar Small Plate Menu
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Sesame Seared Ahi-Tuna Sliced
$15
-
Fried Calamari with Spicy Tomato Sauce
$15
-
Bruschetta with Tomato and Basil
$8
-
Meatball Mozzarella and Tomato Sauce
$12
-
Mussels Sauteed in Garlic & White Wine
$12
-
Prosciutto Di Parma & Melon
$19
-
Grilled Vegetables with Feta Cheese
$12
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Rolled Eggplant filled with Ricotta
$12
-
Grilled Octopus
with Drizzle of EVOO Lemon Juice and Parsley
$18
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$18.00 Pizzetta Margharita
San Marzano tomato, Mozzarella, Basil and EVOO EXTRA TOPPING $1.25 EACH *Italian Sausage, *Meatballs, *Salami, *Pepperoni, *Bell Peppers, *Mushrooms, *Bacon, *Eggplant, *Mortadella, *Onions, *Broccoli Rabe *Olives, *Anchovies, *Calamari or Clams add $6.00 *Prosciutto or Shrimp add $7.00
$18
$19.00 Antipasto Misto
-
(Chef's Selections) Variety of Cured Meats Parmigiano Cheese, Olives, Roasted Peppers
Please let your waiter know if you have any food allergies. Not all ingredients are listed on the menu.
Consuming raw or undercooked food such as beef, lamb, poultry, seafood, shellfish, eggs.
May increase the risk of food borne illness, especially if you have certain health conditions.
Cocktails
$15-
Aperol Spritz
Aperol, prosecco, splash of soda with a twist of orange
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Spicy Margarita
Bianco tequila, orange liquor, fresh squeezed lime juice, agave nectar, habanero bitters, and a spicy rim
-
Smoked Bourbon Manhattan
Bourbon, sweet vermouth, angostura bitters, with apple infused smoke
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Agradolce
Bourbon, limoncello, peach preserve, lemon juice, and a dash of bitters
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Chocolate Martini
Double chocolate vodka, vanilla vodka, white chocolate liqueur, cream de cacao, & bailey’s irish cream
-
Pineapple Mojito
Muddled mint, lime, & pineapple chunks, rum, simple syrup, & pineapple juice topped with club soda
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MareTerra
A refreshing chilled martini up with Tito vodka, blue curacao liqueur and pineapple juice
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Negroni
World-famous italian aperitivo, gin, sweet vermouth, and the iconic red bitter campari
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Pear Martini
Pear vodka, soho lychee liquor, elderflower liquor, simple syrup mixed with pear & citrus juices
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Primavera Paloma
Reposado tequila, ruby red grapefruit juice, lemon juice, and cardamom syrup
-
Cucumber Martini
Muddled cucumber and fresh basil, effen cucumber vodka, st. germain, and a swish of dry vermouth
-
Mule Al Fresca
Muddled Strawberries and mint, Tito's vodka, Limoncello, and topped with Ginger beer
-
Hugo Spritz
St. Germain Elderflower Liqueur, Prosecco, club soda, Lime slices,fresh mint
BEER
-
Mich Ultra Light Lager 4.2%
$5
-
Heineken Pale Lager 5.0%
$7
-
Peroni
Lager, Italy 5.1%
$7
-
Moretti Lager, Italy 4.6%
$7
-
Funky Buddha India Pale Ale 7%
$7
-
Stella Artois Lager 5.2%
$7
-
Corona Pale Lager 4.5%
$5
-
Corona Light 4.0%
$5
-
J.B.B. WATERMELON WHEAT 4.5%
$7
-
Non Alcoholic Beer
$5
Reds
Glass & Bottle-
*Cabernet
-
Ancient Peaks Paso Robles 3.9 pts
6 oz $14
9 oz $18
Bottle $42
-
St Francis S.C. Cal 4.0 pts
6 0z $18
9 oz $22
Bottle $55
-
Mill Keeper Cabernet blend 4.1 pts
6 oz $12
9 oz $16
Bottle $36
-
*Chianti *Sangiovese
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IL Palazzo riserva 4.1 pts
6 oz $15
9 oz $19
Bottle $45
-
Sassoregale Toscano Italy 3.9 pts
6 oz $15
9 oz $19
Bottle $45
-
*Supertuscan
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Bionasega - Life Style Rosso IGT 4.1 pts
6 oz $22
9 oz $26
Bottle $66
-
*Amarone
-
Della Valpolicella Marcati 4.2 pts
6 oz $26
9 oz $31
Bottle $78
-
*Barolo
-
Villa Rosa 3.9 pts
6 oz $21
9 oz $25
Bottle $63
-
*Pinot Nior
-
Meiomi-Acampo Cal. 3.9pts
6 oz $13
9 oz $17
Bottle $39
-
Inscription King Estate Or. 4.0 pts
6 oz $14
9 oz $18
Bottle $42
-
Diora La Pettie Grace 4.1pts
6 oz $15
9 oz $19
Bottle $45
-
*Merlot
-
Valle Friuli Colli Orientali 3.8 pts
6 oz $12
9 oz $16
Bottle $36
-
*Malbec
-
Alta Vista Estate Arg. 3.8 pts
6 oz $10
9 oz $14
Bottle $30
WINE CONNISSEUR SELECTION By the glass 9oz. pour Brunello Di Montalcino- Banfi 9oz $58. Magari – Gaja Bolgheri 9oz $57. Tignanello-Marchese Antinori 9oz $86. Boroli-Castiglioni Falletto Italy 9oz $34. Palermo– Napa Valley Cal. 9oz $41. 8 Years in the Desert- 9oz $38 Planeta- Burdese Sicilia Menfi 9oz $34 Papillon–Bordeaux Blend Napa 9oz $52 Prisoner-Cabernet Napa 9oz $35 |
Whites
Glass & Bottle-
Prosecco Bread and Butter
Glass 6oz $12
Bottle $48
-
Sparkling Rose Brut Split
Bottle $15
-
*Pinot Grigio
-
Caposaldo D.O.C
6 0z $12
9 0z $16
Bottle $36
-
Velante fruili venezia giulia 4.0 pts
6 oz $14
9 0z $18
Bottle $42
-
Santa Margharita 4.0 pts
6 0z $17
9 0z $21
Bottle $55
-
*Chardonnay
-
Sonoma/Cutrer 3.9 pts
6 0z $15
9 0z $19
Bottle $45
-
Bonterra Estate Organic 4.1 pts
6 oz $15
9 0z $19
Bottle $45
-
Mannequin Napa V. Cal 4.0 pts
Orin Swift Cellars
6 oz $25
9 oz $30
Bottle $75
-
*Sauvignon Blanc
-
Kim Crawford Malb. N.Z. 4.0 pts
6 oz $12
9 oz $16
Bottle $36
-
St Supery - Napa Valley 4.0 pts
6 oz $15
9 oz $19
Bottle $45
-
Sancerre France 4.1 pts
6 oz $19
9 oz $23
Bottle $58
-
*Reisling
-
Pacific Rim Columbia 4.1.pts
6 oz $12
9 0z $16
Bottle $36
-
*Moscato
-
Primo Amore Puglia Italy 4.2 pts
6 oz $12
9 oz $16
Bottle $36
-
Rose
-
Cape Bleue Rose France 3.9pts
6 oz $12
9 0z $16
Bottle $36
-
*Vin Santo - Del Chianti
-
Badia Di Morrana 4.2pts
$22 per 2 oz
Corkage Fee is $25.00per bottle.
We will omit fee if you buy one from our wine list
At Mare Terra we try our best to bring our guests wines that have a great rating...